Paneer Bhurji

There are many variety of paneer. Paneer burji is one of them. This dish is very easy to make and save our time in our hectic life. Paneer burji is a side dish of vegetarian serve with roti or paratha. It is prepared with crumbled cottage cheese in an onion-tomato sauce.

Baigan Bharta

Baigan Bharta with Bajare ki Roti , a glass of fresh butter milk, is a delicious traditional dinner of Kathiyavad, Gujarat. Its looks, taste and smell is definitely arouse your desire of eating. All Ingredients of its like’s green onion, ginger, garlic, green chilli are injectors of our hunger.

Mung Dal

This recipe is used instead of vegetables in Gujrati thali. If we are bored with vegetables in our meal we can put it. In Gujrat it is known as "lachka dal".

Cluster Beans (Guvar) Vegetable

Ingredients

250 grams cluster beans (guvar)
2 table spoons oil
1 onion
½ tea spoon cumin seeds
½ cup curds
1 tea spoon red chilli powder
½ tea spoon turmeric powder
1 tea spoon dhana jeera powder
1 tea spoon sugar
2 table spoons coriander leaves
Salt to taste

Instructions

Heat oil in a kadhai. Add cumin seeds and very finely chopped onions. Fry it till the onions are brown in colour.
Mix curds with salt, red chilli powder, turmeric powder, dhana jeera powder and very little water.
Add this curds mixture to the onions. Saute for a few minutes. Cut guvar into medium sized pieces. Boil them. Add them to the onions. Add a little sugar (optional). Remove it from the flame. When the guvar is cooked, sprinkle chopped coriander leaves on it. Serve hot.

Further Details

Serves for 2-3 people.

Sev Tomato Vegetable

This vegetable is very easy to make. This recipe has came from Gujarat (kathiyavad)a region, the western part of India. No need skill for cooking to this vegetable. Its look is very different to other vegetables, like magi noodle masala. Sev tomato vegetable with garlic paste gives delicious taste and fragrance.

Stuffed Bhindi

You can find bhindi in a week in the Indian kitchen. Bhindi is one of the most popular vegetable in India. We can make it different types of methods. If you are bored with usual taste of bhindi, you must try this type of method. I am sure you will like it.