Tomato Soup

It is very healthy food for sick people and babies. Easy and fast to cook and all time available its ingredients. Child who does not like beet root we can use it in the tomato soup its colour become very reddish and attractive. Serve it with some cheesy toast.

Guava Tomato And Potato Soup

Soup is very healthy for all age people and when we do not like some vegetables or fruits we can convert it in different way, like soup which is easy to eat and get nutritious of used vegetables. Guava, potato, tomato soup generally makes in winter season.

read more about Guava Tomato And Potato Soup

Tomato Ketchup

Ingredients

5 kg tomatoes
A small piece of beetroot
100 grams ginger
Garam masala (cinnamon, cloves, pepper, mace, etc.)
400 grams sugar
Acetic acid
Sodium benzoate salt to taste

Instructions

Select sound ripe tomatoes of deep red colour with less water and more pulp. Chop the tomatoes and steam them in the pressure cooker.
Put them in a sieve and not cut part on the top. Cut the beetroot into 2 pieces.
Add a little water to the pressure cooker and cook for some time without the whistle until the skin of the tomatoes softens. Remove it from the flame. Place the sieve in a dish in a slanting position to remove the excess amount of water from the tomatoes.
Blenderise the tomatoes and strain the pulp. (prepare soup from the water extracted from the tomatoes.)
Tie the ginger paste and garam masala into a thin muslin cloth separately. Put these bundles in the tomato pulp extracted.
Add the sugar and mix well. Cook until the mixture thickens. Squeeze and remove the bags. The garam masala from the bag can be used in various other salty preparations.
Add the acetic acid and sodium benzoate. (For 5 kg of tomatoes ready made packets of preservative are available in the market.) add salt and cool the ketchup. Fill in a dry sterilized bottle.
For extraction of juice
Blenderised all the fruits of which juice has to be extracted. Strain the pulp. Add water pepper powder, salt and black salt powder to it. Add enough sugar. Various fruit juices can be mixed with limca, thumps up, coca cola etc. serve chilled.

Minestrone Soup

Minestrone soup is a variety of thick Italian soups. Common ingredients include beans, onions, celery, carrots, stock and tomatoes. It is usually made out of available vegetables in the any season. You can use Italian pasta in this recipe. You can leave those are not available out it and the soup will still be fantastic.

Corn Tomato Soup

Corn - Tomato soup is delicious soup with a few ingredients and having a little cooking time. It has low fat but it can fill up you, easily. This flavourful, tangy and dietary soup is a perfect soup for rainy season.