Tomato Soup

It is very healthy food for sick people and babies. Easy and fast to cook and all time available its ingredients. Child who does not like beet root we can use it in the tomato soup its colour become very reddish and attractive. Serve it with some cheesy toast.

Guava Tomato And Potato Soup

Soup is very healthy for all age people and when we do not like some vegetables or fruits we can convert it in different way, like soup which is easy to eat and get nutritious of used vegetables. Guava, potato, tomato soup generally makes in winter season.

read more about Guava Tomato And Potato Soup

Paneer Vegetable Sticks

Ingredients

½ piece of paneer
Ghee for frying the paneer
A little pepper powder
Tomatoes (small slices)
Onions (small slices)
Few coriander leaves
Few green chillies cut into round pieces
Salt to taste

Instructions

Deep fry the paneer pieces in ghee until golden brown. Sprinkle salt and paneer. Arrange the tomato slices in a flat dish.
Place an onion slices over it. Place the paneer cube on it. Garnish with green chillies and coriander leaves. Fix a toothpick on it.

Minestrone Soup

Minestrone soup is a variety of thick Italian soups. Common ingredients include beans, onions, celery, carrots, stock and tomatoes. It is usually made out of available vegetables in the any season. You can use Italian pasta in this recipe. You can leave those are not available out it and the soup will still be fantastic.

Corn Tomato Soup

Corn - Tomato soup is delicious soup with a few ingredients and having a little cooking time. It has low fat but it can fill up you, easily. This flavourful, tangy and dietary soup is a perfect soup for rainy season.