Tomato Soup

It is very healthy food for sick people and babies. Easy and fast to cook and all time available its ingredients. Child who does not like beet root we can use it in the tomato soup its colour become very reddish and attractive. Serve it with some cheesy toast.

Guava Tomato And Potato Soup

Soup is very healthy for all age people and when we do not like some vegetables or fruits we can convert it in different way, like soup which is easy to eat and get nutritious of used vegetables. Guava, potato, tomato soup generally makes in winter season.

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Corn And Tomato Soup

Ingredients

3 corncobs
1 table spoon sugar
Tomato soup
A little pepper powder
½ cup cream

Instructions

Take out whole corns from the corncobs with a knife. Add 1 cup water and cook in a pressure cooker. Add sugar to it.
Add the corn seeds to the prepared tomato soup and boil on a slow flame for 10 minutes.
While serving sprinkle a little pepper powder.

Further Details

Serves for 6-7 people.

Minestrone Soup

Minestrone soup is a variety of thick Italian soups. Common ingredients include beans, onions, celery, carrots, stock and tomatoes. It is usually made out of available vegetables in the any season. You can use Italian pasta in this recipe. You can leave those are not available out it and the soup will still be fantastic.

Corn Tomato Soup

Corn - Tomato soup is delicious soup with a few ingredients and having a little cooking time. It has low fat but it can fill up you, easily. This flavourful, tangy and dietary soup is a perfect soup for rainy season.