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Ladoo
This Indian dessert is very tasty and also hugely popular.There are many variety of ladoos like besan ladoo(gram flour ladoo),til ladoo(sesame seed's ladoo),rava ladoo,bundi ladoo,coconut ladoo,methi ladoo.These Ladoos are all time favorite in many indian households. They stay fresh for many days if stored properly.
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Vegetable Biriyani
Biriyani is the moghlai dish. Vegetables, spices, yougert make it a rich rice dish. We can use this dish as main meal. There is a lot of difference of taste of Pulav and biriyani. When we make pulav, rice is cooked with vegetables; spices while in biriyani we are cooking it separate, then both are cooked in an oven in dry heat. Biriyani looks very colour full because of vegetables like carrot, capsicum, beans, peas, potatoes, onion. Saffron gives it an exotic touch. Dry fruits are made it royal. Try this recipe and enjoy luscious dish.
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Shahi Tukada
[Serves 5 to 6]
Ingredients
- 5 to 6 bread slices
- Ghee for frying
- 3 to 4 cups milk
- 1 cup sugar
- ½ cup or 100 grams mawa
- ¼ tea spoon rose essence, a few drops of yellow edible colour
- Few strands kesar
- 1 tea spoon gelatin powder
- A few charolis
- 8 cardamom pods (powdered)
- A few tutifruiti
- A few almonds
- A few kajus
- A few pistas
- A little of nutmeg
Instructions
- Remove the edges of the bread slices. Cut them into triangles. Fry in ghee till they are golden brown. Mix milk and sugar.
- Boil till the milk thickens.
- Add grated mawa, rose essence and kesar. Mix gelatin with 3 tea spoons full of water and soak it for 5 minutes. Heat it on a slow flame till it dissolves. Add this to the thickened milk.
- Add cardamom and other nuts. Arrange bread slices in a bowl.
- Pour the mixture on the bread slices.
- Decorate with chopped nuts, charolis and tutifruiti. Refrigerate and serve chilled.
Masala paneer
Masala paneer is a flavourful dish. It is a very rich and creamy dish which is the most popular among paneer dishes.Spicy paneer with gravy makes a ravishing dish for a regular dinner.
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Paneer samosa
Samosa,is the one of the most famous tea time snack. Paneer samosa is one of the varieties of normal one used paneer and capsicum instead of the usual potato mixture. We can make it small size and use for starter. Enjoy and share your experience with friends.
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