Paratha | Easy Indian Food Recipes

Archive for the Paratha Category

August 28, 2010 / Paratha

Beetroot Paratha

Ingrideints For Beetroot Paratha

2 cups wheat flour

1 beetroot (grated)

1/2 tea spoon red chilli powder

1/2 tea spoon ajwain seeds ( carom seeds )

1/2 tsp turmeric powder

1/tea spoon sesame seeds

1 small green chilli, finely chopped

few chopped coriander leaves

salt to taste

2 tea spoon

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August 21, 2010 / Paratha

Cucumber paratha

Ingreidnets For cucumber paratha

4 to 5 cucumber

1 onion (grated)

2 bowl rice flour

2 bowl wheat flour

2 tea spoon ginger-garlic paste

2-3 green chillies paste

1 bowl finely chopped coriander leaves

1 tea spoon roasted cumin seeds powder

2 tea spoon sesame seeds

Salt to taste

O

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April 4, 2010 / Nan

Soyabin paratha

Ingredients

2 cup Wheat flour

3 table spoon Rawa

4 table spoon Soyabin flour

1 cup Spinach

4 table spoon Curd

1 tea spoon Ajwain

A pinch Hing

Salt to taste

For stuffing

2 cup Paneer grated

Coriander leaves

1 tea spoon Black pepper powder

Salt to taste

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February 9, 2010 / Paratha

Rice flakes parotha

[For 4 persons] Ingredients For Rice flakes parotha

250 grams rice flakes

½ tea spoon cumin seeds

1 tea spoon til (sesame) seeds

1 onion finely chopped

8 to 10 cloves garlic

1 tea spoon ginger- chilli paste

100 grams green peas

2 table spoon crushed paneer

½ tea spoons garam masala

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January 28, 2010 / Nan

Papad paratha

[For 3 to 4 persons] Ingredients For Papad parotha

½ cup paneer grated

1 cup finely chopped onion

½ tea spoon garam masala

½ tea spoon crushed gren chilli

1 boiled potato

3 table spoons finely chopped coriander leaves

Oil

Papad to taste

1 cup wheat flour

Method for papad parotha

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Archive for the Paratha Category

Beetroot Paratha

Ingrideints For Beetroot Paratha

2 cups wheat flour

1 beetroot (grated)

1/2 tea spoon red chilli powder

1/2 tea spoon ajwain seeds ( carom seeds )

1/2 tsp turmeric powder

1/tea spoon sesame seeds

1 small green chilli, finely chopped

few chopped coriander leaves

salt to taste

2 tea spoon

Cucumber paratha

Ingreidnets For cucumber paratha

4 to 5 cucumber

1 onion (grated)

2 bowl rice flour

2 bowl wheat flour

2 tea spoon ginger-garlic paste

2-3 green chillies paste

1 bowl finely chopped coriander leaves

1 tea spoon roasted cumin seeds powder

2 tea spoon sesame seeds

Salt to taste

O

Soyabin paratha

Ingredients

2 cup Wheat flour

3 table spoon Rawa

4 table spoon Soyabin flour

1 cup Spinach

4 table spoon Curd

1 tea spoon Ajwain

A pinch Hing

Salt to taste

For stuffing

2 cup Paneer grated

Coriander leaves

1 tea spoon Black pepper powder

Salt to taste

Rice flakes parotha

[For 4 persons] Ingredients For Rice flakes parotha

250 grams rice flakes

½ tea spoon cumin seeds

1 tea spoon til (sesame) seeds

1 onion finely chopped

8 to 10 cloves garlic

1 tea spoon ginger- chilli paste

100 grams green peas

2 table spoon crushed paneer

½ tea spoons garam masala

Papad paratha

[For 3 to 4 persons] Ingredients For Papad parotha

½ cup paneer grated

1 cup finely chopped onion

½ tea spoon garam masala

½ tea spoon crushed gren chilli

1 boiled potato

3 table spoons finely chopped coriander leaves

Oil

Papad to taste

1 cup wheat flour

Method for papad parotha

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Archive for the Paratha Category

Beetroot Paratha

Ingrideints For Beetroot Paratha 2 cups wheat flour 1 beetroot (grated) 1/2 tea spoon red chilli powder 1/2 tea spoon ajwain seeds ( carom seeds ) 1/2 tsp turmeric powder 1/tea spoon sesame seeds 1 small green chilli, finely chopped few chopped coriander leaves salt to taste 2 tea spoon

Cucumber paratha

Ingreidnets For cucumber paratha 4 to 5 cucumber 1 onion (grated) 2 bowl rice flour 2 bowl wheat flour 2 tea spoon ginger-garlic paste 2-3 green chillies paste 1 bowl finely chopped coriander leaves 1 tea spoon roasted cumin seeds powder 2 tea spoon sesame seeds Salt to taste O

Soyabin paratha

Ingredients 2 cup Wheat flour 3 table spoon Rawa 4 table spoon Soyabin flour 1 cup Spinach 4 table spoon Curd 1 tea spoon Ajwain A pinch Hing Salt to taste For stuffing 2 cup Paneer grated Coriander leaves 1 tea spoon Black pepper powder Salt to taste

Rice flakes parotha

[For 4 persons] Ingredients For Rice flakes parotha 250 grams rice flakes ½ tea spoon cumin seeds 1 tea spoon til (sesame) seeds 1 onion finely chopped 8 to 10 cloves garlic 1 tea spoon ginger- chilli paste 100 grams green peas 2 table spoon crushed paneer ½ tea spoons garam masala

Papad paratha

[For 3 to 4 persons] Ingredients For Papad parotha ½ cup paneer grated 1 cup finely chopped onion ½ tea spoon garam masala ½ tea spoon crushed gren chilli 1 boiled potato 3 table spoons finely chopped coriander leaves Oil Papad to taste 1 cup wheat flour Method for papad parotha

Popular Recipes

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Interesting Sites

Archives

Ingrideints For Beetroot Paratha

2 cups wheat flour

1 beetroot (grated)

1/2 tea spoon red chilli powder

1/2 tea spoon ajwain seeds ( carom seeds )

1/2 tsp turmeric powder

1/tea spoon sesame seeds

1 small green chilli, finely chopped

few chopped coriander leaves

salt to taste

2 tea spoon

Ingreidnets For cucumber paratha

4 to 5 cucumber

1 onion (grated)

2 bowl rice flour

2 bowl wheat flour

2 tea spoon ginger-garlic paste

2-3 green chillies paste

1 bowl finely chopped coriander leaves

1 tea spoon roasted cumin seeds powder

2 tea spoon sesame seeds

Salt to taste

O

Ingredients

2 cup Wheat flour

3 table spoon Rawa

4 table spoon Soyabin flour

1 cup Spinach

4 table spoon Curd

1 tea spoon Ajwain

A pinch Hing

Salt to taste

For stuffing

2 cup Paneer grated

Coriander leaves

1 tea spoon Black pepper powder

Salt to taste

[For 4 persons] Ingredients For Rice flakes parotha

250 grams rice flakes

½ tea spoon cumin seeds

1 tea spoon til (sesame) seeds

1 onion finely chopped

8 to 10 cloves garlic

1 tea spoon ginger- chilli paste

100 grams green peas

2 table spoon crushed paneer

½ tea spoons garam masala

[For 3 to 4 persons] Ingredients For Papad parotha

½ cup paneer grated

1 cup finely chopped onion

½ tea spoon garam masala

½ tea spoon crushed gren chilli

1 boiled potato

3 table spoons finely chopped coriander leaves

Oil

Papad to taste

1 cup wheat flour

Method for papad parotha