February 9, 2010 / Maggi
Archive for the Maggi Noodles Category
Ingredients For Veg. noodles cutlet
Vegetables:
December 16, 2009 / Maggi
Make Maggi Smoother and non-sticky
If you are elite maggi eater then you may have faced this situation .. have you ever experienced that your maggi noodles looks like hotch potch and noodles get stick into eachother like love birds ? It happens because of more water poured during boiling. And usually we do not take care about how much water should be there for maggi. Easiest way to do it is to add 2 tbl spoon Oil or Butter