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Nan Khatai

Eggless Indian biscuit which is serve with tea. They are most like to be flavoured with some of the usual ingredients like- green cardamom, saffron, pista. In ancient time nankhatai had been made with the use of thali with fire coal. Nowadays we are mostly using microwave. Nan Khatai are so easy to prepare and will take very little of your time. You can serve it on a tea party or kitty party.
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Frosting Icing

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Vegetable Handvo
Vegetable handvo is nice recipe and it can be cooked any day any time .. its healthy, heavy and tasty gujrati food.
Ingredients
- 500 grams potatoes (boiled, peeled and grated)
- 500 grams yam (boiled and grated)
- 500 grams peas (boiled)
- 500 grams carrots (cut into pieces and then boiled)
- 50 grams groundnuts (powdered)
- 1 tea spoons ginger-chilli paste
- 1 tea spoons sugar
- A little citric acid or 4 tea spoons lime juice
- ½ tea spoon turmeric powder
- 1 tea spoons garam masala
- 4 table spoons coriander leaves (finely chopped)
- 4 table spoons grated coconut
- Oil
- 1 tea spoon mustard seeds
- ¼ tea spoon asafetida
- 2 tea spoons sesame seeds
- 50 grams toast powder
- Salt to taste
Instructions
- Keep all the vegetable in separate bowls.
- Add groundnuts and all the masala to all bowls.
- Add salt, sugar, ginger–chilli paste, lime juice or curds, turmeric powder, garam masala, chopped coriander leaves and grated coconut to all. Mix properly.
- Take four dishes of the same size. Add the vegetables and seasoning to them.
- Now first place the yam layer then the peas layer, then the carrots layer and lastly the potato layer.
- Sprinkle toast powder on the top. Add the seasoning again on top. Bake in an oven or in cooker without using the weight.
Further Details
Serves for 4-5 people.
Kaju Biscuits

There are many types of biscuits, kaju biscuit is one of them. Cashew nuts give rich look and taste. Simple yummy taste prepared very easily at home for tea time.
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Whipped Cream Frosting

Whipped Cream Frosting can be a heavenly coating for any cake. It is so fresh and light. So it can be a good option to butter cream or cheese cream frostings.
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