Dahi Vada
Bread Dahi Vada is an instant recipe that will excite you immensely once you taste it. It is very simple to make and requires just a few ingredients…
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Bread Pulav
Vegetable Bread Pulav a new variation of bread is served by adding vegetables and seasoning to it.
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Bhajiya
It is most popular in Maharashtra and north India. Made of onions, potato, chilli. Bhajiyas are too delectable to eat. Try them at once to savor the taste.
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Chinese Paratha
An interesting stuffed roti or Paratha recipe, Chinese Paratha taste heavenly with tomato and chilli sauce. The Paratha are stuffed with Chinese sauces enrobed sautéed veggies like French beans and carrots and spiced with roasted jeera powder.
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Pani Puri
Chatpati pani puri, tiny puffed puris stuffed with potatoes, chana, moong, sweet chutney and spicy pani adds real chatpata taste to the recipe. This recipe is loved by all.
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Dates Halwa
Heat a kadai. Add grated carrots and sugar and cook for about five minutes. Add milk and continue to cook. Add dates, cashewnuts, green cardamom powder and mix. Cook for ten to fifteen minutes. When dry and cooked add ghee. Mix well. Serve hot.
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Gulab Sharbat
This drink is useful to quench thirst and beat the body heat and can relieve the indigestion and heart burn.
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Latest Recipes

Pani Puri

Pani Puri is known as golgappa also is street snacks. It is hot favourite for collegians. It is avalible with variety of water like tamarind, mint leaves, ginger, garlic, hajmahajm, lemon...

Bhajiya

In the rainy season we need something hot when rain comes. Bhajiya is very popular in this season and very easy to made.

Vada Pav

It is the roadside dish. Batatawada is sandwiched between pau. One of the most liked street food. It is like burger (Indian version). It is most popular fast food of India. Spicy and mouth-watering taste is always return in mind when we talk about it.

Dahi Vada

You can use this dish as a main dish, as a snack, as a starter, as a side dish for a formal dinner and as an appetizer on hot day. Gujrati prefers a sweet taste to the curd. You can make it to use Green Gram Lentil or black gram lentil.

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Panjabi Recipes
Punjabi food is a rich food which is prepared with gravy and butter. Punjab has a super verity of vegetarian recipes as well as non-vegetarian dishes. It is usually enjoyed by people of all communities.

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Gujarati Recipes
The typical Gujarati thali consists of Dal (which is little sweeter than other regions of india), bhat (rice), shak(vegetables) and rotali (paratha, roti). It has covered with all taste sweet, sour, spicy and salty.

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South Indian Recipes
South Indian Food has its own exotic characteristic, it is usually made with rice, spices, coconuts, fruits, tamrind , tomatoes, onions and other ingredients.

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Chinese Recipes
Chinese food are taking a place in main dish in all over the world.Its super taste and nutritive value are the main cause of its popularity. China is used to chopsticks which are held between the thumb and fingers of one hand, like tongs to pick up portions of food.
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Sweets Recipes
The spacious meal is always incomplete without sweet dish. Indian dessert is delicious, healthy and mouth-watering. When we think about celebrations and festivals the sweets will come first in our mind.

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